PLEASE NOTE: We are NOT A LOGISTICS COMPANY and do NOT BUY, SELL, OR TRADE any products.
PLEASE NOTE: We are NOT A LOGISTICS COMPANY and do NOT BUY, SELL, OR TRADE any products.
Live Black pepper Export Data of Vietnam under HS Code 09, for Vietnam Exports to Vietnam via port Thu Dau Mot Headquarters. Our Vietnam Export Customs data by HS Code, Country, or Port includes HS code, Date, Value, Product Description, Loading and Unloading Ports, Vietnam Exporter/Importer Name, Quantity, etc.
| Date | HS Code | Product Description | DESTINATION COUNTRY | Custom Name | QTY. | UNIT | Value($) | Importer Name |
|---|---|---|---|---|---|---|---|---|
| 2024-04-13 00:00:00 | 09041120 | Dried Vietnamese black pepper used as a spice in food processing, packaged in PP - Polypropylene plastic bags of 50kg/bag, Manufacturer: Harris Freeman Vietnam Co., Ltd#&VN | VIETNAM | Thu Dau Mot Headquarters | 25000 | KGM | 116200 | Importer Name |
| 2024-04-29 00:00:00 | 09041220 | GRBP6LB004A6-01#&Steam-sterilized ground Lampong black pepper used as a spice in food processing#&ID | VIETNAM | Thu Dau Mot Headquarters | 1799.28 | KGM | 11830.266 | Importer Name |
| 2024-04-29 00:00:00 | 09041220 | GRBP1LB006A2-01#&Steam-sterilized ground Lampong black pepper used as a spice in food processing#&ID | VIETNAM | Thu Dau Mot Headquarters | 3965.76 | KGM | 27661.176 | Importer Name |
| 2024-04-29 00:00:00 | 09041220 | GRBP5LB004A4-04#&Steam-sterilized ground Lampong black pepper used as a spice in food processing#&ID | VIETNAM | Thu Dau Mot Headquarters | 1142.4 | KGM | 7417.603200000001 | Importer Name |
| 2024-04-08 00:00:00 | 09109190 | BL-SB1-02#&Spice powder mixture used for food processing, ingredients include: Cinnamon (37%), Hamaica black pepper (27.5%), Nutmeg (15.5%), Coriander seeds (13%),Unground ginger slices(4%),Clove seeds(3%)#&ID | VIETNAM | Thu Dau Mot Headquarters | 4536 | KGM | 39590.208 | Importer Name |